Manjal Indian fusion Online Ordering Menu

95 Lincoln Ave Suite C
Fair Lawn, NJ 07410

(973) 304-1565

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APPETIZERS

Vegetable Samosa

Crispy pastry stuffed with potatoes, peas, and carrots.

$6.00

Samosa Chaat

Samosa topped with onions, tomatoes, and chutney.

$6.00

Onion Pakora

Chickpea batter fritters with onions.

$6.00

Gobi Manchurian

Cauliflower florets tossed in a tangy chili-garlic sauce.

$6.00

Keema Samosa

Crispy pastry stuffed with minced lamb and peas.

$8.00

Chill Chicken

Chicken tossed with Indo-Chinese spices. Extreme.

$8.00

Chicken 45

Tendered chicken with lemongrass and southern spices. Medium .

$8.00

Pepper Shrimp

Tiger shrimp tempered with black pepper. Medium.

$10.00

Vanjaram Varuval

King fish pan-seared. Mild.

$10.00

SOUPS & SALADS

Roasted Tomato Soup

Garden tomato, cream, and basil.

$4.00

Thippili Saru

Herbal soup with Southern India long pepper.

$5.00

Manmada Rasam

Aromatic chicken soup made with drum stick, herbs, and onions.

$5.00

Chickpea Salad

Tossed with seasonal vegetables and balsamic vinaigrette.

$6.00

Grilled Chicken Salad

Strips of grilled chicken over chef salad.

$8.00

ENTREES

Channa Masala

Chickpeas cooked with onions, tomatoes, and lemon.

$14.00

Aloo Gobi

Potatoes and cauliflower florets tossed with spices.

$14.00

Bhindi Masala

Okras cooked with onion, tomato, and ginger.

$14.00

Malai Kofta

Cheese and vegetable dumplings in cashew based curry.

$15.00

Tikka Masala

Creamy, tomato based curry.

$14.00+

Spinach

Tempered with garlic and cumin.

$14.00+

Khorma

Coconut curry flavored with cardamom and fennel.

$14.00+

Chettinad

Well-spiced curry with a touch of a nutmeg and peppercorns.

$14.00+

Tindaloo

A fiery combination of potatoes, ghost pepper, and vinegar.

$14.00+

Curry Goat

A succulent lamb stew with peas.

$18.00

Keema Matar

Minced meat of lamb cooked with peas.

$18.00

Goan Shrimp

Shrimp in a coriander and green chili curry.

$17.00

Fish Curry

Spicy Kerala fish curry with coconut.

$17.00

BREAD & RICE

Malabar Paratha

$5.00

Naan

Garlic, butter, and rosemary.

$4.00

Kulcha

Onion, paneer, coconut, and mozz keema.

Vegetable, chicken, shrimp, or lamb.

$14.00+

Homestyle Biryani Vegetable

$14.00

Fried Rice

Vegetable, chicken, shrimp, or lamb.

TANDOORI SPECIALTIES

Achari Paneer

Cottage cheese grilled with onion and bell peppers.

$15.00

Tandoori Chicken

Spring chicken marinated in freshly ground spices.

$15.00

Chicken Tikka

Chicken breast in yogurt, spices, and fenugreek.

$15.00

Lamb Sheek Kabab

Ground lamb with bell peppers, roasted garlic, and mint cheddar.

$17.00

Nilgiri Salmon

Salmon marinated in Nilgiri pesto.

$18.00

Malai Shrimp

Tiger shrimp marinated with cream cheese cardamom.

$18.00

Tandoori Lamb Chops

Lamb chops seasoned with salt, pepper, and tamarind.

$20.00

CORPORATE LUNCH BOX

Non-Vegetarian

Served with soup of the day, sauteed vegetables, chapati, and dessert.

$10.00

Vegetarian

Mixed veg curry. Served with soup of the day, sauteed vegetables, chapati, and dessert.

DOSA

Butter Dosa

$10.00

Masala Dosa

Rice and lentil crepe stuffed with potatoes.

$12.00

Mysore Masala Dosa

Masala dosa topped with spicy spread.

Rice and lentil pancake topped with vegetable medley.

$12.00

Pizza Uthappam

Lentil pancake topped with vegetables and cheese.

$12.00

SIDES

DESSERT

Mango Malai

Creamy and velvety mango pulp.

$4.00

Rasamalai

Cheese dumplings in a milk and honey sauce.

$4.00

Lentil Pudding

Pudding with lentil, cardamom, jaggery, and coconut.

$4.00

Gulab Jamoon

Milk dumpling in cardamom syrup.

$3.00

BEVERAGES

Lassi

Mango, sweet, or salty.

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